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Aragonesas Coto de Hayas Viñas del Cierzo Reserva

VARIETIES

Garnacha (86%), Syrah (10%) and Mazuela (4%).

PROCESS

Traditional wine making, fermentation at 28º-30ºC under temperature control, 14 day maceration with skin contact. The malolactic fermentation took place in tanks. Both varieties are blended before the ageing in barrels.

TASTING

Colour: Intense cherry-red, bright.
Aroma: High intensity, complex aromas are of red and black fruits, mineral tones, slight smoky and spicy notes given by the time spent in barrels. Fine notes of cacao, coffee and toasted.
Palate: Smooth, wide and fleshy on the palate. Full, harmonious and balanced. Aftertaste remains long time whereas fruity and spices notes as well as memories of cacao and coffee reappear.

TECHNICAL INFORMATION

ALCOHOLIC STRENGHT 14%
SERVING TEMPERATURE 16º
 

Vanden Bussche & Son

Vinos Granada
Rue Breesch 29
1020 Brussels, Belgium
Tél : 02 428 32 20
M. BUTTINI Angelo (Sales Manager)
Mobile : 0475 73 90 46
02 428 32 20 Call our Offices
0475 73 90 46 Call our Sales Manager
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Breesch Street 29 1020 Brussels, Belgium

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