Aragonesa Viña Temprana Old Garnacha

VARIETIES

Garnacha

PROCESS

Selected vineyards over 25 years old with production control. Traditional wine making fermented at maximum 24º C. Maceration with its skins for 8 days.

TASTING

Colour: Ruby red colour; clean and bright.
Aroma: Medium intensity, complex aromas, blend of spices and ripe fruit.
Palate: Smooth, wide and well structured attack, long aftertaste.

TECHNICAL INFORMATION

ALCOHOLIC STRENGHT 13%
SERVING TEMPERATURE 16º
 

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